Our certified organic Steam Ale is a brilliant introduction to the world of craft or for those seeking a sessionable beer that is crisp, fresh and full of character.
Malts: Ale and Wheat.
Hops: Cascade and Galaxy.
ABV: 4.5 IBU: 22
A hop driven American inspired Pale Ale with a clean, dry and fruity palate.
Malts: Ale and Crystal.
Hops: Centennial, Cascade, Mosaic and Citra.
ABV: 5.2 IBU: 30
Our Summer Ale is a real thirst-quencher, low on bitterness and full of fruity, crisp characters.
Malts: Ale and Wheat.
Hops: Motueka and Wakatu.
ABV: 4.7 IBU: 20
A classic English style amber ale with a strong malt backbone that's rounded off with a soft hop finish.
Malts: Ale, Munich, Wheat, Crystal and Roast.
Hops: Cascade and Galaxy.
ABV: 4.5 IBU: 27
This modern amber ale is crisp, clean and as charismatic as a beer can be.
Malts: Ale, Munich, Wheat, Crystal and Roast.
Hops: Cascade and dry-hopped with Galaxy.
ABV: 5.2% IBU: 30
The Goat Bar is open:
Wednesdays from 5pm to 10pm
Fridays from 5pm to 11pm
Sundays from 12pm to 6pm
We hold free brewery tours every Wednesday at 6.30pm and on Sundays at 1.30pm
We don’t take reservations - there is plenty of space no matter the size of your group.
Saturday, July 28, 2018
Location: Mountain Goat Brewery, Richmond, VIC 3121
Saturday, August 4, 2018
To Sunday, August 5, 2018
Location: Mount Macedon Hotel, Mount Macedon, VIC 3441
The brewery is available for private functions on Saturdays. Our ten-metre high warehouse ceiling, original red brick walls and large brewing tanks make a spectacular backdrop for a very unique experience.
Limited bookings available for 2018.
We are now also taking bookings for private functions on Thursday evenings. Get in touch for more details.
