Our latest specialty keg release is a saison with a Goat twist. Brewed in the traditional saison style, this beer has been hopped exclusively with Mandarina Bavaria, from which it gets it’s name.
Straw gold in colour, this beer has the distinctive Mandarina aroma of tangerine, with fruity esters imparted from the fermentation.
The tart flavour from the saison yeast blends with the hops to create a flavour that packs a refreshing citrus punch and a slightly spicy finish.
At 5.6% with an IBU rating of 16, Mandarine is the perfect beer to get your claws into.
Release date: February 2017
Availability: On tap at the bar and at selected craft beer venues across Australia.